Week of 11/21/25: Downtown Sip & Stroll, Parade Watch Party, Pursapalooza, and More!
Upcoming Events
Pursapalooza - November 22 @ Wood Library
The Pursapalooza at Wood Library is a festive “purse party” fundraiser featuring a curated showroom of designer bags, totes, clutches and wallets, many new, some vintage, plus jewellery, with a raffle of five high-end handbags filled with gift cards and prizes. All proceeds support the library's services and programs; early ticket holders receive a commemorative tote and entrants receive a chance to win a special backpack.
Sip & Stroll - November 22 @ Downtown Canandaigua
Come to Downtown Canandaigua to leisurely wander while sampling craft beverages from Finger Lakes breweries and wineries, enjoying small bites and creatively crafted mocktails. Participants receive an all-access wristband and keepsake glass and have the chance to win $500 in downtown gift certificates.
Irish Mafia Anniversary Party - November 22 @ Irish Mafia Brewing
Irish Mafia Brewing Company is celebrating its 9th birthday with drink specials, discounted brews, returning fan-favorite food items, old-school merch, and giveaways for anyone sporting their gear. Guests can enjoy bottomless brunch drinks, live music from Brian Ayers, and a full day of good food, good beer, and festivities!
Holiday Lighted Tractor Parade Watch Party - November 22 @ Reinvention Brewery
The 3rd Annual Manchester-Shortsville Holiday Lighted Tractor Parade kicks off at 5PM just up Rt. 21, and will be rolling past Reinvention. Gather with family and friends at the brewery for a beverage and a bite to eat, then claim your spot out front for prime viewing of the parade!
Tai Chi - November 24 @ Wood Library
Reduce stress and work on movement and balance. Taught by a non-certified Tai Chi instructor.
Cheese Making Class - November 29 @ NY Kitchen
This class offers hands-on experience in crafting fresh ricotta from milk, followed by making and enjoying sourdough ricotta toast with both sweet and savory toppings. It’s ideal for anyone curious about cheese-making, and you’ll leave with your own batch of ricotta and ideas to experiment at home.
