On State Route 64 in Canandaigua, Pasta Classics brings a taste of Italy to the Finger Lakes region. This restaurant and specialty food destination is known for its handmade gourmet ravioli, crafted with precision and care. The menu also features an assortment of baked stuffed breads, offering a variety of flavors to complement their pasta dishes.
Pasta Classics' focus on traditional Italian cuisine is evident in the attention to detail given to each item on their menu, from the freshly made ravioli to the carefully selected ingredients used in their baked goods. The combination of handmade pasta and specialty breads creates a unique dining experience, setting Pasta Classics apart as a notable presence in the local culinary scene.
Pasta Classics
On State Route 64 in Canandaigua, Pasta Classics brings a taste of Italy to the Finger Lakes region. This restaurant and specialty food destination is known for its handmade gourmet ravioli, crafted with precision and care. The menu also features an assortment of baked stuffed breads, offering a variety of flavors to complement their pasta dishes.
Pasta Classics' focus on traditional Italian cuisine is evident in the attention to detail given to each item on their menu, from the freshly made ravioli to the carefully selected ingredients used in their baked goods. The combination of handmade pasta and specialty breads creates a unique dining experience, setting Pasta Classics apart as a notable presence in the local culinary scene.