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    On Beeman Street in downtown Canandaigua, Nick's Chophouse offers a dining experience centered around high-quality steaks, seafood, and chops. The restaurant specializes in locally-cut, hand-rubbed steaks made from the best cuts of Angus Beef, alongside a variety of other dishes including pasta and duck. Their menu features a range of options, including slow-roasted prime rib available on weekends, made with seven selected spices.

    The Chophouse's atmosphere is complemented by its Skydeck rooftop area, providing a unique setting for dining. The restaurant is situated near the sights and sounds of the city, making it a convenient option for those looking for a quality meal in the heart of downtown Canandaigua. With its focus on providing the community with high-quality food and a unique atmosphere, Nick's Chophouse has established itself as a notable presence in the local dining scene.

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